Instructions for use
DIABETOVID®
CARBOHYDRATE METABOLISM REGULATOR
Ingredients.
Active ingredients: Contains a combination of standardized extracts of medicinal plants: Lagerstroemia speciosa extract, Gymnema sylvestre extract, Trigonélla foenum graecum extract, Momordica charantia extract, Eugenia jambolana extract, Azadirachta indica extract, Cinnamomum tamala extract, Pterocarpus marsupium extract, Purified Shilajeet extract.
Medico-biological properties of the components.
Physiological effect of Diabetovid®, due to the properties and synergism of the active substances included in its composition.
Lagerstroemia speciosa - contains many biologically active substances that have antidiabetic properties. Lowers blood sugar levels, like insulin, promotes glucose absorption by cells. Being a unique tannin, lagerstroemia directly activates insulin receptors. Lagerstroemia also has anti-inflammatory and antioxidant activity, contains a lot of magnesium and zinc.
Gymnema sylvestre contains flavonoids, saponins, amino acids, betaine, choline, lupeol, stigmasterol, beta-amyrin, anthraquinones, acids (formic, tartaric, butyric). It has antidiabetic properties, has a regenerating effect on pancreatic beta cells and is insulinotropic, which means that this acid stimulates the production and activity of insulin. Gymnema neutralizes the taste of sugar and helps reduce cravings for sweets, and also increases the activity of enzymes responsible for the absorption and utilization of glucose.
Trigonélla foenum graecum contains sterols, steroidal sapogenins, steroidal glycosides, rutin, a complex of vitamins and minerals. It has a hypoglycemic effect, stimulates insulin secretion and reduces resistance to it. The content of antioxidants has a beneficial effect on the circulatory system - cleanses blood vessels, strengthens their walls, helps reduce blood pressure.
Momordica charantia contains vitamin C and flavonoids, known for their antioxidant properties, increases the total number of enzymes produced by the pancreas, normalizes insulin production, reduces blood glucose levels. Bitter melon helps improve metabolism, accelerates food digestion, and reduces body weight.
Eugenia jambolana is one of the most common plants for the prevention and treatment of diabetes. Contains flavonoids that can stabilize blood sugar levels, counteracting the development of hyperglycemia. The fruits contain a lot of organic acids, pectins, vitamins C, A, PP, group B.
Azadirachta indica contains minerals, vitamins, flavonoid quercetin, amino acids alanine and glutamine. It is the strongest natural antiseptic, has anti-inflammatory effects, choleretic properties and improves the enzymatic function of the liver, pancreas and intestines. Promotes the elimination of excess cholesterol, glucose and free radicals. It is used for disorders of lipid and carbohydrate metabolism, eliminates metabolic acidosis, preventing the deposition of toxins in the tissues of the body.
Cinnamomum tamala contains eugenol, beta-caryophyllene, cinnamaldehyde, linalool, methylchavicol, phellandrene. It has tonic, antispasmodic, fungicidal properties, reduces blood cholesterol levels, improves digestion. Cinnamon helps restore glycogen stores and stimulates protein synthesis through its properties to increase insulin production and enhance its action.
Pterocarpus marsupium contains numerous polyphenolic components, including pstilbene, pterostilbene, catechin and epicatechin, which support the work of beta cells for safe and effective support of metabolism. Reduces glucose absorption in the gastrointestinal tract and regulates the content of insulin and pro-insulin. It has antiseptic, anti-inflammatory, wound healing, tonic, anthelmintic, carminative properties.
Shilajeet contains more than 85 minerals and trace elements. It has immunomodulatory, anti-inflammatory, antiseptic and adaptogenic properties.
Indications for use: It is recommended to take as a dietary supplement with a physiological effect, which helps reduce the risk of carbohydrate metabolism disorders and related complications.
Dosage and administration: Adults 1 capsule 2 times a day 30 minutes before meals. Duration of use: 1 to 3 months. Maintenance and prophylactic dose: 1 capsule 1 time a day. It is recommended to consult a doctor before taking.
Contraindications: Not recommended for children under 12, pregnant women, nursing mothers and in case of individual sensitivity to the components of the product.
When used in the recommended doses, no side effects were detected.
Food supplement. Not a medicine. Non-GMO. Should not be used as a substitute for a balanced diet, and do not exceed the recommended daily intake (serving).
Pack: 30 Capsules (2x15 Blister Pack)
Storage conditions: Store in the manufacturer's original packaging, in a dry place, out of reach of children, at a temperature of 0 C to 25 C.
Shelf life: 36 Months from the date of Manufacturing. Do not use after the expiration date.
Date of manufacture or end date of consumption "Use by": See package.
Additional information and other products of the company can be found on the website: www.shivmed.com
Manufactured By:
INDIAN HERBS Specialities Pvt. Ltd.
Darra Shivpuri, Nawada road, Saharanpur-247001 (U.P.) India.
